Tutto Fresco signature early bird special available every day from open till 6 pm.
Now available for Take-out or Delivery!
Entrée - $16.95
Choice of House Salad or Ceaser Salad
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Rigatoni alla vodka
Rigatoni tossed with prosciutto, peas, and mushroom finished in a vodka cream sauce
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Eggpalnt Rolatini
Two pieces of eggplant stuffed with Ricotta, topped with melted Mozzarella in a San Marzano tomato sauce.
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Spaghetti Meatball
Home-made meatballs tossed with spaghetti in a San Marzano tomato sauce.
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Wild Mushroom RiSOTTO
Arborio rice, tossed with Cremini, Shitake, and Portobello mushrooms, with Asiago cheese and white truffle oil.
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Chicken Florentine
Thinly-pounded chicken topped with spinach and goat cheese served in a sherry wine sauce.
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Chicken Parmigiana
Breaded chicken cutlet topped with melted Mozzarella cheese in a San Marzano tomato sauce.
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CHICKEN FRANCESE
Egg-battered chicken finished in a white wine lemon herb sauce.
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CHICKEN MARSALA
Thinly-pounded chicken, sauteed in a sweet Marsala and mushroom sauce.
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SALMON PICCATA
Grilled salmon, topped with capers and sun-dried tomatoes in a white wine lemon herb sauce.
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Lasagna
Handmade pasta sheets layered with Sunday meat sauce and Mozzarella cheese.
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Rigatoni Bolognese
Veal, pork, and beef with San Marzano tomato sauce tossed with rigatoni pasta and Ricotta.
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Spaghetti Shrimp Marinara
Four-piece jumbo shrimp, sauteed in a tomato basil sauce.
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Beggars Purse
Eight-piece pasta, filled with pear and goat cheese in a white truffle cream sauce.